Jerusalem Restaurant

Located within the Chabad House building, Jerusalem Restaurant offers a rich and diverse menu created through a successful collaboration between an Israeli chef and a local chef. This partnership has produced dishes that blend Israeli and Greek cuisines.

The restaurant is a meat restaurant, and the kosher supervision is provided by Chabad rabbis of Rhodes. The meat and poultry are shipped via sea from France under the enhanced kosher certification (Glatt) of Rabbi Yeroslavski (Lubavitch slaughter). Operating hours (no need to reserve in advance):

Very important!!! It's best to come in the afternoon before 20:00

In the evening, the restaurant is usually crowded and can be busy.

Morning - Coffee, tuna/egg sandwiches

Afternoon - Evening: 14:00-23:00